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Oysters and lobster

Bellevue € 28

Lobster poached served with a salad, mayo, cocktailsauce and french fries

A l’Armoricaine € 30

Classic Breton dish invented in 1858 served with rice and a tomato-based sauce with cognac

De Barge € 30

Lobster served with creole rice and a creamy sauce using Noilly Prat and chives